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refrigerator thermometer

Food Safety

  • Store foods at their ideal temperature to prevent spoiling.
  • Reduce the possibility of shrinkage.
  • Prevent foodborne illnesses.

Save energy and money on the highest energy consumer in the house.

  • Have your unit at the correct temperature to prevent energy waste.

Excellent Marketing Tool

  • Corporate branding

Unbreakable
Non-toxic
No batteries required
Outstanding marketing tool
Lowest cost thermometer on the market
Standard and custom designs

What the experts say:

USFDA
“Place a refrigerator thermometer in the refrigerator…”

Canadian Food Inspection Agency
“Use a refrigerator thermometer…”

USDA Food Safety and Inspection Service
“For safety, it is important to verify the temperature of the refrigerator…”

Be Food Safe
“Bacteria multiply fast…”

Fight Bac!
“Every year, between 11 and 13 million Canadians suffer from food borne illnesses…”

Health Canada
“Always refrigerate food and leftovers promptly…”

The MATC Refrigerator Thermometer provides accurate monitoring of temperature changes in your fridge.  Our temperature indication devices and fridge thermometers provide results accurate within 0.5 degrees Celsius. This maximizes the freshness and ensures accuracy in best before dates.  If the refrigerator is too warm, food items will likely spoil before their expected expiry date, or become tainted and affect the taste of your food. If the fridge is too cold, many liquids, fresh fruit, vegetables and other items may freeze or develop ice crystals, also having a negative effect on overall food quality and enjoyment. In order to ensure this food quality, your refrigerator should be set to 1°C (34°F) to 4°C (39°F).  With the introduction of the MATC Refrigerator Temperature Indicator you can avoid the spoilage of your food on a daily basis.